A mummy asked for ideas for babies’ breakfast. Since I replied her via email, I might as well post abt this since I’ve gotten so lazy in posting.

Few months back, Sophie has weaned herself (argh!) off those gooey baby cereal. I don’t blame her. I could never bring myself to taste it.

Breakfast now includes a cup of milk (120 ml) + one of the following:

1. Milk + cornflakes (Classic) + Fruit after
2. Yogurt + Fruit (Fresh/Dried) + Crushed Cornflakes
3. Bread + Cheese (OR jam – I started giving low sugar cherry jam, spread little little) + Fruit on the side (SEE PICTURE ABOVE)
4. Muesli (Heinz) + Milk/Yogurt + Fruit (Fresh/Dried) (Originally, she didn’t take the muesli but recently, i made it less thick and she eats it.)
5. Egg sandwich + Fruit after (Hard boiled egg mashed + a bit of mayo & spread it on a slice of bread – just tried this. She finished one slice of bread, not bad. Alternatively, just chop up the egg & chop up the bread & let them self feed – same thing right? Into the stomach it goes.)

I find that putting her food on different plates and bowls excite me, hopefully it excites her to eat too! For this breakfast, she is eating toast with cheese spread & nectarine, arranged nicely on a bright yellow coloured ikea plate (you can buy 6 of those for like $2.90 at ikea – red, blue, green, pink… cool lah).

This entry was posted on Saturday, February 2nd, 2008 at 12:09 pm and is filed under Baby, Baby Food. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.